Date: 17/08/2020 (Mon)
Mdm Ling's salted egg lava bao so good that I was eating them 2 days in a row.
My fridge was filled with stuffs that I couldn't cook. I have escargots, foie gras, abalones, some frozen paella and risotto that we can't be eating too regularly but they are taking up so much space -__-||| Having a hard time to convince hubby that I need to buy some staples, really nothing to cook liao.
Taking a break is also good to catch up with house keeping. Dinner:
Yaowarat finally opened in Tampines. I don't understand why they so stingy with their kuay chap, but their food are all yummy.
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